Atlantic 0{{current_slide_index}} close info Salmon Our Atlantic Salmon is renowned for its rich flavor and tender texture, perfect for any gourmet dish. order now Best Cooking Methods Grilling, baking, poaching prev / Nutritional Value High in omega-3 fatty acids, protein, and vitamin D Weight Up to 36 kg (79 lbs) Size Up to 150 cm (59 inches) close next the fish click to see more info Pacific 0{{current_slide_index}} close info Halibut Enjoy the mild, sweet taste of our Pacific Halibut, ideal for grilling, baking, or pan-searing. order now Best Cooking Methods Grilling, baking, pan-searing prev / Nutritional Value Low in fat, high in protein, selenium, and vitamins B6 and B12 Weight Up to 226 kg (500 lbs) Size Up to 267 cm (105 inches) close next the fish click to see more info Yellowfin 0{{current_slide_index}} close info Tuna Our Yellowfin Tuna is a favorite for sushi and sashimi, prized for its firm texture and rich flavor. order now Best Cooking Methods Sushi, sashimi, searing prev / Nutritional Value Rich in protein, omega-3 fatty acids, and vitamin B12 Weight Up to 200 kg (441 lbs) Size Up to 239 cm (94 inches) close next the fish click to see more info Mediterranean 0{{current_slide_index}} close info Sea Bass Experience the delicate, buttery flavor of our Mediterranean Sea Bass, ideal for grilling or roasting. order now Best Cooking Methods Grilling, roasting, baking prev / Nutritional Value Low in fat, high in protein, rich in selenium and vitamin B6 Weight Up to 12 kg (26 lbs) Size Up to 103 cm (41 inches) close next the fish click to see more info Atlantic 0{{current_slide_index}} close info Mackerel Rich in omega-3s, our Atlantic Mackerel is perfect for a healthy and flavorful meal. order now Best Cooking Methods Grilling, smoking, broiling prev / Nutritional Value High in omega-3 fatty acids, protein, and vitamin B12 Weight Up to 3.4 kg (7.5 lbs) Size Up to 66 cm (26 inches) close next the fish click to see more info contact products About Home